Wednesday 4 April 2012

Growing Chefs



Growing Chefs
Today our class is starting to plant food to eat . 
Three chefs helped us planted peas, beans, lettuce, beets, arugula, radishes and shingiku . When we started growing chefs we were very  excited!  We were very excited because we got to plant a garden with food that we can eat!  We had to poke a hole in the dirt so we can put a seed in.  After we had to water it so it will grow!  Our plants need time to grow.  Also sun and fresh air like us.  It is very fun to have a garden because you can grow food in it and eat it!